Tia Maria is a sweet liqueur with a strong coffee character and a complex aromatic structure. By using cold brew extraction, they always ensure that their coffee liqueur has a distinct taste thanks to three significant elements: coffee 100% arabica provides the distinctive roasted, full-bodied rich taste, vanilla responsible for the soft and velvety back notes and Jamaican Rum that gives Tia Maria its body, depth and structure.

Made in old-fashioned pot stills and using corn as the base, Tito's is a naturally gluten free vodka. Their process, similar to that used to make fine single malt scotches and high-end French cognacs, requires more skill and effort, but they think it's well worth it. The final product is a vodka so smooth, you can drink it straight.

The Tomatin 12-Year-Old is classically smooth, having been matured in traditional Scotch Whisky, ex-Bourbon and ex-Spanish Sherry casks. Aromas of wild heather, pine and cedar soon sweeten to reveal notes of crème caramel with apples, pears and mango before a full-bodied and buttery finish, the 12-year-old is a distinguished sherry cask whisky with a little something different.

The Tomatin 14-Year-Old is soft, smooth and sweet, benefiting from its time spent in Tawny Port casks which previously held port for around 50 years. Rich but balanced aromas of red berries, sweet honey and rich toffee develop into aspects of light fruits and nuts on the palate and an abiding finish of smooth fruit salad.

When Tomatin Distillery was established in 1897, the isolated and idyllic setting of Tomatin was almost perfect. However there wasn't a local workforce; the local inhabitants were scattered shepherds and cattle drovers. The company began a project of construction to accommodate its workforce. Since that time the distillery has been at the heart of the community and the community at the heart of the distillery. This legacy has continued and Tomatin remains one of the few distilleries to provide a home for its dedicated craftsmen. Time in Bourbon barrels and Virgin Oak casks brings a light sweetness to The Tomatin Legacy, a non-peaty scotch which boasts aromas of vanilla bean, white chocolate and cinnamon. On the palate gentle waves of fresh fruit peppered with ginger emerge ahead of a light, clean finish.

Triple distilled and patiently aged in a combination of ex-bourbon and sherry casks, this original blended Irish whiskey is known the world over for its smooth and gentle complexity.

Tullamore DEW 12 Year Old Special Reserve Like Tullamore D.E.W. Original, Tullamore D.E.W. 12yo Special Reserve is a triple distilled blend of all three types of Irish whiskey. However, it has a high proportion of pot still and malt whiskeys, matured in a combination of bourbon and sherry casks, for 12 to 15 years.

Triple distilled and patiently aged in a combination of ex-bourbon and sherry casks, this original blended Irish whiskey is known the world over for its smooth and gentle complexity. Tasting Notes: The early floral yet biscuit flavour reflects the grain whiskey, while the soft spicy notes can be attributed to the pot still whiskey in the blend. The citrus flavour is complemented by the malt. Finally notice the nutty or even marzipan note combined with distinctive vanilla in the finish - imparted by the sherry and bourbon casks used in maturation.

VEDRENNE Strawberry Liqueur is made from an infusion of the very sweet and fragrant Senga Sengana strawberry variety. The production process is designed to carefully extract the fruit's essence while respecting its fragility. The strawberries are macerated in alcohol in revolving stainless-steel vats where they are protected from the air and light.

The history of the Massa family begins in 1890 with the creation of a home-made recipe that was the origin of Limoncello. Following the original artisanal recipe of their ancestors, brothers Sergio and Stefano Massa introduced Villa Massa Limoncello to the market in 1991. Created with the same formula that brought it into the world over a century ago with two key ingredients - loyalty to their land and devotion to natural ingredients. Premium Sorrento lemons are handpicked and peeled within 24 hours of harvesting. The essence of the lemon grove made into a work of art.

Vok Cocktail Liqueurs are perfect for the at home mixologist & offer a cocktail solution for any occasion. Vok Advokaat Liqueur is a blend of fresh eggs, cane sugar mellow brandy with a hint of vanilla. This smooth and creamy liqueur is most famously used in the classic cocktail; the fluffy duck.

Vok Cocktail Liqueurs are perfect for the at home mixologist & offer a cocktail solution for any occasion. Blue Curacao Liqueur adds its distinctive vibrant blue colour to many classic cocktail recipes. This orange flavoured liqueur resembles the dried peel of oranges found on the Caribbean Island of Curacao.