A proud expression of 240 years of Burgundian tradition, Patriarche Père & Fils is a benchmark name in Burgundy. Sourced from the limestone-rich soils of the Mâconnais, this wine showcases the signature freshness of the region. Aged in stainless steel to preserve its bright character, it pours a luminous yellow with green reflections. On the palate, it's light and fruity, delivering notes of soft apple, creamed pear, and ripe stone fruit. A lively acidity balances the richness, leading to a smooth, lingering finish. Elegant yet approachable, this Mâcon-Villages is ideal as an aperitif or paired with starters, salmon, salads, and white meats.

The wine shows ripe stone fruit characters suggestive of yellow fleshed peaches and apricots intertwined with hints of lychees, loquats and fresh figs. Honeysuckle and comb honey characters come from the botrytis.

On the nose there are aromas of citrus, as well as honeydew melon and some stone fruit (peach and nectarine). In addition there is a hint of struck match which adds complexity and a flinty minerality. The palate is concentrated with refreshing acidity and a lingering finish.

Floral hints, suggestive of rose petals, intertwine with Turkish delight, spices, oriental musk, incense and candle smoke. It is big-boned and mouth-filling with a smooth, unctuous texture, balanced by a long dry finish.

The palate is generously full and fruity with plush velvety tannins that lead on to a lingering tangy aftertaste. While ready to drink on release we expect this wine to improve for several years and live for well over a decade with careful cellaring.

Upon release the wine is bright ruby in colour. There is a teasing array of vibrant red fruit on the nose including raspberry, pomegranate, cherry and plum. Spice and herbal notes, as well as a savoury underlay, add to the wine's complexity. While the palate has generous fruit weight and velvety tannins, it is balanced with refreshing acidity and a structure that gives the wine classic North Canterbury tension and pinosity.

This wine has a star bright lemon hue and while lemons, limes and mandarins come to the fore, there is a background of ripe stonefruit such as peaches and apricots. Honeysuckle and honeycomb influences come from botrytis, which has also made the wine more full bodied and concentrated. It has a spine of natural acidity and tingling minerality that helps draw out the palate structure to a citrus zest finish

Crafted in Sicily by the renowned Pellegrino winery, this Fine Italia Particolare Semisecco Marsala is a true icon of Italian fortified winemaking. Aged for 12 months in oak barrels and further refined in bottle, it offers a beautifully balanced palate with notes of dried fruit, honey, caramel and toasted nuts, complemented by subtle hints of vanilla and spice. Smooth and elegant with a lingering finish, it's equally at home served as an aperitif, paired with classic Italian desserts and mature cheeses, or used to add depth and richness to favourite recipes.

Since its inaugural 1962 vintage, Penfolds Bin 128 Coonawarra Shiraz has showcased the elegance and character of one of Australia's finest cool-climate wine regions. Sourced exclusively from Coonawarra's famed terra rossa soils over limestone and matured in French oak hogsheads, it offers a striking contrast to the richer, warmer-climate Shiraz styles for which Penfolds is equally renowned. The 2021 vintage reveals lifted aromas of blue fruits, violets and cracked black pepper unfold alongside mulberry, boysenberry and subtle baking spice, while savoury hints of paprika and cured meats add complexity. The medium-bodied palate is finely structured, balancing dark berry fruit with olives, spice and a seamless line of acidity. Silky tannins carry the wine to a long, poised finish, creating a cool-climate Shiraz that is immensely rewarding now and destined to evolve beautifully through to 2038.

Penfolds Bin 128 Coonawarra Shiraz 2022 is a striking showcase of cool-climate Shiraz, sourced exclusively from Coonawarra's famed terra rossa soils over limestone. A longstanding Penfolds icon since 1962, it is matured in French oak hogsheads to highlight the region's distinctive character, offering a graceful contrast to the richer Barossa style. Blue fruits, red berries and fragrant florals are layered with savoury notes of fennel seed, roasted beef and subtle spice, creating an inviting and complex bouquet. The palate is driven by Coonawarra's signature mineral edge, with cranberry, redcurrant, cedar spice and hints of white pepper unfolding over fine, structured tannins. Bright acidity and a long, savoury finish complete a Shiraz that is beautifully balanced today and destined to reward careful cellaring through to 2044.

Inspired by the celebrated blends of France's Southern Rhône, Penfolds Bin 138 Grenache Shiraz Mataro 2021 showcases the harmony of three classic varieties, sourced from the Barossa Valley and matured in seasoned oak with a touch of new hogsheads. The result is a wine of elegance, complexity and effortless drinkability. Grenache leads the way with lifted red fruits and fragrant spice, while Shiraz brings generous fruit and structure, and Mataro adds depth with its fine, silky tannins. Aromas of poached quince, sloe berry, pink peppercorn, anise and tea-smoked duck give way to a palate layered with juicy black and red berries, savoury herbs and bright acidity. Beautifully balanced and remarkably versatile at the table, this is a refined Rhône-inspired blend that is ready to enjoy now or cellar through to 2035.

Crafted from the prized red soils of Marananga in the north-west of the Barossa Valley, Penfolds Bin 150 Shiraz 2018 showcases the distinctive character of one of Australia's most celebrated wine regions. Warm, dry conditions and ancient soils provide the foundation for a bold yet refined Shiraz, shaped in the unmistakable Penfolds style with a thoughtful balance of French and American oak. Layers of boysenberry, mulberry and raspberry unfold across the palate, complemented by hints of cola, exotic spice and a subtle ironstone minerality. Fine, persistent tannins and well-integrated oak add depth and structure, delivering a wine of impressive balance and longevity. Drinking beautifully now, this is a cellar-worthy Shiraz with the potential to evolve through to 2035.