Pale golden with a lingering, white foam, this Lager's as easy on the eye as it is on the palate. Subtle orange peel and mandarin citrus notes, mild peppery hop flavour, and restrained bitterness; complementing a soft, bready, malt base and gentle sweetness on the finish.

Brewed on the banks of the Heathcote River in Woolston, Cassels Woolston Pale Ale is a traditional Pale Ale with distinctive New Zealand characteristics. This beer offers a combination of punchy hop flavours balanced out by a trio of malts. Late hopping with Nelson Sauvin and Motueka varieties brings fruity, wine-like aromas to sit on top of the lightly toasted malt base. Rich and rounded with a smooth mouthfeel - tastes just like home.

A tasty combination of Crimson Badger's classic Ginger Bear with Spiced Rum and fresh lime. Based of course on the classic dark and stormy cocktail, revered and totally delicious!

The original craft ginger beer with just enough ginger spice and the right amount of sweetness. Balanced and refreshing, this is New Zealand's famous Ginger Bear. Born and raised in Queenstown, independently owned. Vegan and Gluten intolerant friendly. Now in a handy 10 Pack carry case!

Double Brown is a popular full-flavoured brown beer. Available in distinct cans, Double Brown is a reasonably priced beer typically enjoyed by mates in a variety of settings.

BRONZE MEDAL, NZ Brewers Guild Awards 2022 - Elevate your beer experience with Eddyline's award-winning masterpiece CrankYanker WCIPA! This West Coast IPA is a triumph of big, bold American hop flavours and a perfectly balanced maltiness. Brewed to perfection, CrankYanker is a hop lover's dream, generously infused with a blend of U.S. El Dorado, Cascade, Centennial, and Mosaic hops, creating an aromatic and flavour-packed journey with every sip.

BRONZE MEDAL, NZ Brewers Guild Awards 2022, 2023 - Indulge in the essence of summer with Eddyline's refreshing creation, Sippin' on Sunshine Hazy Pale Ale. Crafted to elevate your enjoyment, this brew is triple dry-hopped with a delightful blend of Mosaic, Sultana, and Motueka hops, creating a juicy and hazy experience. The smooth maltiness adds a touch of finesse to the burst of flavour, ensuring a harmonious balance that culminates in a refreshing crispness.

The adventure doesn't have to end when you get home. Day Tripper is a low carb beer that's as intrepid as you are. Brewed with a combination of hop pellets and hop oil, for better mouthfeel, balance, fruitiness, and complexity. It's more than just a post-activity refresher, it's a flavour journey all of its own - from tangelo base camp, all the way to a crisp, stone fruit finish line. Enjoy the trip.

A hallucinatory, mind-bending, consciousness-expanding, dream-like experience is not what you'll find in this can. It's just a beer, man. But, this cloudy IPA does have a gnarly hit of Riwaka, Simcoe, and Mosaic hops, with a tropical citrus flavour, and a totally piney finish. At least it's a trip for your taste-buds. Far out.

Introducing Loud and Clear. A hard-core addition to the Emerson's core range. A bright & beautiful double IPA that's rich & juicy and bold & balanced. At 8.4%. It's also a good one to sip & savour with a friend quietly, of course.

The Orange Roughy's scientific name is Hoplostethus atlanticus. Which roughly translates as, hazy, hoppy pale ale with a tropical fruit aroma, citrus flavour, and malty backbone. In the past, the roughy has been subject to unsustainable practices - completely selling out. Thanks to the hard work of our brewers, numbers are now on the rise. Careful you don't exceed your quota, though.

New Zealand's first American style IPA, released in 2008, has gone on to be New Zealand's most awarded beer. In recent years, it has won six back to back Best in Class trophies around the world including New Zealand, Australia and Sweden.