The distinctive taste of Bell's comes from bringing together a select blend of grain and fine malt whiskies, all matured in selected oak casks for a richer flavour. Gathered from whisky heartlands to include flavours like smoky sea salt of the Islands and the fresh sweet malts of Speyside. Then expertly blended with Blair Athol's own rich, spiced and nutty malt to create Bell's distinctive blend.

The Smoky Ten is distilled using malted barley smoked with Highland peat. This wood rich Highland peat imparts distinctly sweet and smoky notes into Benriach peated whiskies. Enriched with three cask maturation using bourbon barrels, toasted virgin oak and Jamaican rum casks for layers of sunripe fruit, aromatic smoky sweetness and toasted oak spice. The Smoky Ten is an ideal introduction for explorers wanting to try a different style of peated whisky to the more traditional Islay malts.

The Smoky Twelve is the perfect marriage of fruit, malt, oak and rich layers of smoke. Crafted from a combination of unpeated and peated spirit and three cask matured for at least twelve years in bourbon barrels, sherry casks, and Marsala wine casks. The whisky from each cask is then expertly married together to create a smooth, creamy single malt, multilayered with flavours of ripened fruit, aromatic smoky sweetness and warming oak spice.

To make Benriach Twelve, Benriach spirit is three cask matured for at least twelve years in sherry casks, bourbon barrels and port casks. The whisky from each cask is then expertly married together to create a smooth, sherry-rich single malt, layered with baked fruit, maple honey and cocoa, perfectly balanced with a lingering sultana and spiced mocha finish.

Named after Wolfe Bernheim who founded his distillery with his brothers in 1872, Bernheim differs from other bourbons because it uses 51% winter wheat and is aged for seven years, creating a softer, sweeter profile. A fantastic bridge for Scotch or Irish whiskey drinkers who want to try American whiskies, the mellow flavour also makes this perfect for an array of cocktail creations.

Bowmore is widely acknowledged to be among the finest, most perfectly balance single malts in the world. Complex yet perfectly balanced, Bowmore 12 Year Old reflects the raw essence of Bowmore - thrashing waves, windswept landscapes and generations of tradition. Remarkably long and complex, 12YO offers puffs of peat smoke and pools of honey, sharpened by lemon zest. Bowmore like to think of it as vanilla ice cream at a beach bonfire.

The Classic Laddie has been crafted from individually selected casks to showcase the classic, floral and elegant Bruichladdich house style. Unpeated, it is the signature bottling and the definitive Bruichladdich. Made from 100% Scottish barley, trickle distilled, then matured for its entire life by the shores of Lochindaal in premium American oak, it is a testament to the quality of Bruichladdich's ingredients.

A gentle dram with fruit notes, nutty flavours and slight hint of vanilla and caramel. Beautifully rich and a full-bodied finish.

Discover the depth of Irish heritage with Bushmills 10YO Single Malt Whiskey. Aged in ex-bourbon and sherry casks, this whiskey boasts a smooth, honeyed profile with hints of ripe fruit, toasted wood, and vanilla. Crafted with over 400 years of distilling expertise, it's a true Irish classic. It can be served neat, over ice or if you're feeling a little more adventurous, try it frozen.

Bushmills Black Bush Irish Whiskey combines a high amount of malt whiskey matured in ex-Oloroso Sherry casks, with a sweet, batch-distilled grain whiskey. This unique recipe means Black Bush has rich, fruity notes and a deep intense character, balanced by an incredibly unique smoothness. It's best enjoyed neat, over ice or mixed in a cocktail.

Bushmills Original is a testament to the art of Irish whiskey. Blending triple-distilled malt and grain whiskeys offers a light, smooth taste with subtle hints of vanilla, honey, and spice. Perfect for sipping neat or mixing in cocktails, it's an iconic expression from Ireland's oldest distillery.

Canadian Club Original is the flagship whisky that began a legendary journey and remains a benchmark of Canadian craftsmanship. First established in Walkerville, Ontario in 1858, this iconic whisky is pre-blended for balance and aged longer than the three years required by law in white-oak American bourbon barrels, creating a smooth yet distinctive character. Spicy and zesty on the palate, it is complemented by notes of rich oak, sweet vanilla, and a pleasant sweetness - finishing clean, dry, and lingering. Canadian Club continues to be the choice of discerning drinkers.