Penfolds Bin 128 Coonawarra Shiraz 2022 is a striking showcase of cool-climate Shiraz, sourced exclusively from Coonawarra's famed terra rossa soils over limestone. A longstanding Penfolds icon since 1962, it is matured in French oak hogsheads to highlight the region's distinctive character, offering a graceful contrast to the richer Barossa style. Blue fruits, red berries and fragrant florals are layered with savoury notes of fennel seed, roasted beef and subtle spice, creating an inviting and complex bouquet. The palate is driven by Coonawarra's signature mineral edge, with cranberry, redcurrant, cedar spice and hints of white pepper unfolding over fine, structured tannins. Bright acidity and a long, savoury finish complete a Shiraz that is beautifully balanced today and destined to reward careful cellaring through to 2044.

Crafted from the prized red soils of Marananga in the north-west of the Barossa Valley, Penfolds Bin 150 Shiraz 2018 showcases the distinctive character of one of Australia's most celebrated wine regions. Warm, dry conditions and ancient soils provide the foundation for a bold yet refined Shiraz, shaped in the unmistakable Penfolds style with a thoughtful balance of French and American oak. Layers of boysenberry, mulberry and raspberry unfold across the palate, complemented by hints of cola, exotic spice and a subtle ironstone minerality. Fine, persistent tannins and well-integrated oak add depth and structure, delivering a wine of impressive balance and longevity. Drinking beautifully now, this is a cellar-worthy Shiraz with the potential to evolve through to 2035.

Sourced from the renowned red clay and sandy loam soils of Marananga in the heart of the Barossa Valley, Penfolds Bin 150 Shiraz 2021 captures the distinctive character of this celebrated sub-region. Crafted the Penfolds way, with a considered mix of French and American oak, it delivers richness, structure and remarkable finesse. Aromatic layers of satsuma plum, blackcurrant and preserved plum are complemented by warming spices, dried herbs and a subtle ironstone minerality that speaks to its origins. The palate is beautifully poised, balancing ripe plum fruit with savoury complexity, while notes of crème brûlée and panna cotta add texture and generosity. Fine, chalky tannins and bright cranberry-like acidity provide precision and length, creating a cellar-worthy Shiraz that will reward careful ageing through to 2050.

First released in 1960, Penfolds Bin 2 Shiraz Mataro draws on a rich heritage of Australian red wine blending, inspired by the classic 'Australian Burgundy' style. Bringing together Shiraz and Mataro, this medium to full-bodied wine showcases the depth and complexity that have made traditional Rhône varieties a lasting favourite. Deep crimson in colour, it reveals layers of blackberry, mulberry and plum, woven with notes of star anise, clove and savoury herbs. The palate delivers generous dark fruit balanced by Mataro's earthy, savoury character, with rounded tannins and fresh acidity creating a seamless, lingering finish of spice, dark chocolate and subtle complexity.

Since its first release in 1959, Penfolds Bin 28 has stood as a benchmark for warm-climate Australian Shiraz. Originally sourced from the renowned Kalimna Vineyard in the Barossa Valley, it has evolved into a multi-region blend, with Barossa fruit continuing to provide the rich, generous character that defines this enduring classic. The 2024 vintage opens with layered aromas of black tea, pipe tobacco and worn leather, complemented by hints of Black Forest cake, dried fig and milk chocolate. The palate is bright and energetic, showcasing mulberry, boysenberry and raspberry alongside subtle savoury notes and a touch of vanilla spice. Juicy acidity and fine cocoa-dusted tannins bring structure and length, delivering a bold yet balanced Shiraz that drinks beautifully now or will reward careful cellaring through to 2045.

Penfolds Bin 8 Shiraz Cabernet celebrates one of Australia's most enduring wine styles, bringing together the richness of Shiraz and the structure of Cabernet in a classically balanced blend. Crafted in the traditional Penfolds style, it combines ripe fruit with softly integrated oak, creating a smooth, approachable red with unmistakable pedigree. Its name pays homage to the seasoned oak barrels once used for the iconic Bins 128, 28 and 389, with the number eight serving as the common link. The bouquet opens with goji berry, spearmint and dark blue fruits, layered with cinnamon, nutmeg, star anise and hints of dark cocoa. A medium-bodied palate follows with juicy blueberry, dark plum and warm baking spice, supported by subtle cedary oak, fine acidity and a long, spice-laced finish. Plush, polished and effortlessly drinkable, it is a blend that showcases Penfolds' mastery of this classic Australian style.

Grange stands as the most powerful expression of Penfolds multi-vineyard, multi-regional blending philosophy and is officially listed as a Heritage Icon of South Australia. Crafted from fully ripe, intensely flavoured Shiraz, it delivers a unique Australian style acclaimed among the world's greatest wines. With an unbroken line of vintages since the experimental 1951, each release demonstrates the enduring synergy between Shiraz and the soils and climates of South Australia, extending the vision and unwavering conviction of its creator, Max Schubert. The 2021 vintage is immediately recognisable as Grange - expansive, buoyant and complex - it unleashes a pure symphony of dark fruit and spice with sleek, dusty tannins and a formidable stature promising remarkable longevity. This 2021 vintage is certainly expansive across the palate. Peak drinking 2027-2060.

Since its inception, Penfolds Koonunga Hill has always aimed to deliver quality, value and consistency. The original 1976 Koonunga Hill Claret is a legendary wine that is still drinking well today. Koonunga Hill Shiraz joined the range in 2002, a contemporary reflection of Penfolds multi-regional sourcing philosophy. Shiraz from the warmer districts of South Australia is carefully blended, with the Barossa Valley always well represented. Ripe plum, blueberry & sweet spice - undeniably South Australian Shiraz. The palate shows flint, liquorice, smoked meat & paprika. Integrated tannins remind us of the wine's place in the Penfolds family.

Penfolds Koonunga Hill Shiraz Cabernet is a reflection of the Penfolds winemaking style and philosophy. Sourced from premium vineyards across South Australia, the wine is known for its full-flavoured style with excellent Shiraz and Cabernet Sauvignon fruit, firm yet well-rounded structure and balanced oak. Made as a traditional 'Australian blend', the Shiraz component provides fleshy fruit flavour while Cabernet Sauvignon provides a frame of fine grained tannins. Date, boysenberry & sweet cinnamon abound. Pair with grilled meats, lamb chops or charcuterie.

The Penfolds Max's range pays tribute to the winery's first Chief Winemaker, Max Schubert, celebrating his relentless pursuit of excellence and the enduring philosophy of sourcing the finest fruit from Australia's best wine regions. Max's Shiraz reflects this legacy with a contemporary interpretation of one of Australia's most celebrated varieties. Aromas of ripe cherries, raspberries, cranberries and plum are layered with notes of white fruit cake, vanilla sponge and savoury Mediterranean influences. The palate is smooth and precise, revealing redcurrant, rhubarb and goji flavours with silky graphite-like tannins and steely acidity. Approachable in its youth, it offers balance, focus and refined texture.

A Penfolds original that has never followed the crowd, St Henri has remained true to its distinctive style since its first commercial vintage in 1957. Unlike most great Australian reds, it relies on no new oak, instead maturing in large, seasoned vats that give the Shiraz time to develop without masking its character. The 2019 vintage is unmistakably St Henri, revealing generous blackberry and mulberry fruit alongside pomegranate, cranberry and subtle hints of liquorice, dried mint and paprika. Savoury notes of bresaola, prosciutto and herbs add an intriguing depth, while a fine graphite core gives the wine structure. The palate is generous and textural, combining dark fruit with rich, savoury flavours and a touch of sweet custard pastry. Mouth-watering acidity brings balance, while exceptionally fine cocoa-toned tannins provide a long, silky finish. Restrained rather than showy, the 2019 St Henri demonstrates why this enduring Penfolds style has stood apart for generations. Enjoyable now, it has the structure and balance to evolve beautifully in the cellar through to 2045.

Aromas of strawberry, plum and blueberries with hints of charry oak. Palate shows bright juicy fruit, which is soft and round with gentle chalky tannins. Dual appellation - McLaren Vale and Barossa.